Tag: History

Memorial des Martyrs de la deportation

Walk along Ile de la Cité, and at the edge of the garden is the Memorial of the Martyrs of the Holocaust, a monument dedicated to the all those Parisiens deported from 1941 to 1944 during the Vichy occupation. — at Memorial des Martyrs de la déportation. The architecture is stunning, and is another one […]

Hôtel Drouot is pure theatre

The auction rooms at the Hôtel Drouot in Paris date to 1852. They’ve been modernized since then, but the general atmosphere probably hasn’t changed much. On any day of the week, a throng of characters straight out of a Maupassant novel can be found bidding for dusty treasures straight out of the proverbial Old Curiosity […]

Poisson d’Avril

April Fool’s day is said to have French origins. In 1564, France reformed the calendar, changing the beginning of the year from the end of March to January 1st. For those who resisted the new calendar and adhered to the old traditions, paper fish were playfully attached to their backs and they were fondly dubbed […]

France Miniature

Our friend Patrick Mikla always surprises us with ‘inside’ discoveries of Paris and France. From the time we met him some 15 year ago, I can remember each and every one of our adventures. The latest is France Miniature. He took the day off and took us Élancourt, a town about an hour drive outside […]

Marie Antoinette et Hameau de Reine

Finally visited the Hameau de Reine. Expected a small garden and of course, it’s fit for a Queen. It even has a little farm and a zoo. Lovely for kids to visit and the houses on the property are actually for normal people.

First foray into cooking was through Silver Palate Cookbook

I read today that Sheila Lufkin, the author of “Silver Palate Cookbook 25th Anniversary Edition” (Julee Rosso, Sheila Lukins) had passed away. I was struck that her cookbook got me started cooking when i was just out of college, some 25 years ago. During my weekends to NYC from Boston where I attended college, many […]

Advantage France

My husband and I were just talking about ‘terroir,’ and why is it that we feel healthier, and more connected to the earth, when we’re in France, even though it seems we eat more cream, cheese, and desserts when we are here. Roger Cohen encapsulated my thoughts more perfectly, ‘TIme bows at the altar of […]

Mona Lisa in Camelot

Two ladies in Camelot.…. Who knew… Just read in the Vanity Fair article of how the 1963 American exhibition of the Mona Lisa in New York City and Washington, D.C., was America’s first blockbuster art show. The writer Davids recounts in numbing detail the negotiations, preparations, flummoxes and successes of the exhibit. The exhibition was […]